Alan H. Pressman, D.C., D.A.C.B.N., C.C.N.
Alan Pressman's extensive knowledge of health and medicine comes from the richness of his experience. As a chiropractor and a New York State Board certified dietitian/nutritionist, he is an avid reader of thes cientific literature on nutrition and incorporates that knowledge into front line natural products that help restore optimum health in his patients. Dr. Pressman has been a Professor of Nutrition Research and Chairman of the Department of Clinical Nutrition at New York Chiropractic College and Associate Professor of Bio-Nutrition at theUniversity of Bridgeport. He has served numerous terms as President for the Council on Nutrition of the American Chiropractic Association and has been their Director of Education and Research. He is also a diplomat and past president of the American Chiropractic Board of Nutrition and a Fellow of the International & American Association of Clinical Nutritionists.
Whether hosting his radio show, "Healthline" , or lecturing throughout the world, Dr. Pressman shares his broad knowledge of health, nutritionand breakthrough medicine with obvious enthusiasm. He presents clear explanations of medical facts, tells personal stories for illustration and then asks questions to keep his listeners alert and focused. He talks about wellness in a direct, lively style, so that people can hear, understand and incorporate his words into their lives. Dr. Pressman has written two textbooks and ten other health books for the general public. He has appeared on major TV and radio networks and is currently the Director of Gramercy Health Associates in New York City, where he maintains his private practice.
For more information,visit www.drpressman.com.
